Recommended Books for by :Philosophy and Animal Life by Stanley Cavell, Some We Love Some We Hate Some We Eat: Why It's So Hard to Think Straight About Animals by Hal Herzog, Empty Cages by Regan, Food Politics: How the Food Industry Influences Nutrition and Health by Marion Nestle, Harvest for Hope: A Guide to Mindful Eating by Jane Goodall, Making A Killing: The Political Economy of Animal Rights by Bob Torres, Slaughterhouse by Gail Eisnitz, Chew on This : Everything You Don't Want to Know about Fast Food by Eric Schlosser, A New Environmental Ethics: The Next Millennium for Life on Earth by Holmes Rolston III, The 100-Mile Diet: A Year of Local Eating by Alisa Smith, Merchants of Doubt: How a Handful of Scientists Obscured the Truth on Issues from Tobacco Smoke to G by Erik M. Conway, Animal Liberation: The Definitive Classic of the Animal Movement by Peter Singer, Food, Inc.: Mendel to Monsanto--The Promises and Perils of the Biotech Harvest by Peter Pringle, Eating Animals by , Eating Animals by ,
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